 Plan prévisionnel Détails Plan prévisionnel
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| Reserved for small businesses : |
No |
| Year : |
2020 |
| Public purchaser area : |
Hopital régional de Sidi Bouzid |
| object : |
acquisition des produits alimentaire pour sce cuisine |
| Period of realization : |
|
| Contracting procedure : |
Competitive bidding |
| Proceedings : |
Normale |
| Funding method : |
Budget |
| Date of preparation of brochures conditions : |
2020/08/27 |
| Publication date of the notice : |
2020/09/02 |
| The date of the announcement of the competition : |
2020/10/01 |
| Date prise en charge de dossier comm achats : |
2020/09/10 |
| Date of referral to the procurements committee : |
2020/09/10 |
| Date response Procurement Commission : |
2020/09/29 |
| Date publication of results : |
2020/10/06 |
| Date notification des marchés |
2020/10/13 |
| Start date for performance |
2021/01/01 |
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